Features:

• Interior decks are 36" deep and 57" wide.
• Overall dimensions are 43" deep by 74" wide.
• Oven exteriors are all heavy-gauge, type 403 stainless steel and are fully insulated up to 5” thick for cooler outer temperatures and consistent interior temperatures.
• Oven interiors are manufactured of high-heat resistant 18-gauge aluminized steel.
• Doors are fully insulated, spring balanced with tubular steel handles.
• All models feature independent, operator controlled top & bottom heat for perfectly balanced results.
• Temperature ready indicator lights, moisture control damper and oven interior lights are standard.
• 7" interior deck heights with 1 1/2" thick Cordierite hearth decks.
• Interior oven frame is constructed of 1/" heavy-duty angle iron frame, completely welded to form a single, unitized section. The oven body and lining are then welded to the framework.
• Oven interiors are manufactured of high-heat resistant 16-gauge aluminized steel.
• Doors are fully insulated, spring balanced with tubular steel handles and will remain open or closed until moved.
• EP (pizza) series feature a 300°-680° F (149°-370°C) thermostat, 7” interior deck height.
• Heavy-duty, 7-gauge hot rolled steel legs are standard and finished with durable Bakertone.
• 5736 models are 12KW and feature 12 electric elements (6 top and 6 bottom). Voltages are available in 208v, 220-240v or 440-480v 1Ø or 3Ø as well as 230-400v in 3Ø with neutral.SPECIFY VOLTAGE REQUIRED AT CHECKOUT !
• 300°-680° F (149°-370°C) "Pizza" thermostat
• Infinite Top & Bottom heat controls
• Moisture control dampers
• 1 Year limited part and labor warranty
• Weight - 1500 lbs.
• Dimensions - See pictures below